BUSKERHOUSE AND FOOD VILLAGE
The legendary Buskerhouse is back in Parco Massari. From 6 p.m. you can enjoy excellent aperitivi surrounded by nature.
Don't miss the food area and discover our menus: only quality street food and a comfortable relaxation area.
Find out where to stay in Ferrara at our partner hotels and how to get there by bus or train and access the reduced price.
When:
21 to 25 August from 18:00 to 4:00 at the Quadrivio degli Angeli + Massari Park (gates open at 17:00, Sunday at 16:00).
Where:
Corso Ercole I d'Este, Corso Biagio Rossetti, Corso Porta Mare, Massari Park
Extra Venues:
1) Limonaia della Prefettura: talk + photography exhibition ‘Dalla pellicola al digitale, come noi’. Photo exhibition on the Festival organised by Fotoclub Ferrara and IGERS Ferrara
2) Palazzo dei Diamanti: labs + exhibition of photographs on manhole covers ‘Una strada, tante direzioni’
3) Cortile Bar Diamanti: artists' secretariat
4) Palazzo Turchi di Bagno: exhibition on the history of the Ferrara Buskers Festival, from 1988 to today
5) Parco Massari: Buskerhouse + labs + DopoFestival + market + food area + exhibition Artists Inside, come l’arte può rendere liberi. Project in collaboration with Ferrara Prison, curated by Luca Masi
17:00 Opening of gates
18:00 Start of Festival + food area and aperitivo in the Park, opening of Market, exhibition opening
18:00 - 19:00 Special projects, readings and some Buskers shows, labs (access subject to seating capacity but booking possible via accrediti@ferrarabuskers.org). Discover the programme.
19:00 - 20:00 Talk in the Limonaia. Discover the programme.
20:00 - 24:00 Buskers shows 3 slots of 45' for each group of music and juggling. Discover the artists
24:00 - 04:00 Afterparty at Parco Massari: priority entrance for Festival ticket holders subject to availability. From 01:00, free admission subject to availability of places. Music until 02:00. Discover who'll be on stage (soon the programme).
Sunday 25 August:
17:00 - 21:00 + Final party in the Park. Discover the artists
16:00 Start of talks, workshops and exhibitions. Discover the programme.
For information: +39 351 7036585
* CHOOSE OUR PARTNER HOTELS AND GET A REDUCED TICKET, WRITE DIRECTLY TO THE HOTELS
TIGELLAIA MATTA
Tigellaia Matta was born out of a love for Emilian traditions and cuisine. On the occasion of the Ferrara Buskers Festival, it presents a selection of handmade tigelle filled with typical local ingredients.
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PUEDES
In addition to cooking Arrosticini like there's no tomorrow, at the tables of the Puedes association people chat, make new friends and drink good mojitos!
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ORTO GOURMAND
Orto Gourmand is a travelling pizzeria-restaurant offering freshly baked pizzas, fried food and artisanal biscuits, to be paired with a good glass of wine produced by the family business.
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LAS BRAVAS - SEÑOR BURRITO
Las Bravas serves rich traditional Mexican food with its SEÑOR BURRITO truck. The offer includes burritos, nachos, and even vegetarian alternatives.
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KITCHEN REBELS
The Kitchen Rebels truck winks at innovation while never forgetting tradition. For the Ferrara Buskers Festival, Kitchen Rebels offers fish and chips in a street food version.
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PIZZA PIG
Pizza Pig offers the traditional Roman pinsa. Served fragrant, it is filled with top-quality Italian ingredients.
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I DUE GATTI
I Due Gatti offers burgers made with quality ingredients. They promote careful and conscious production and support local businesses that produce cold cuts and cheese as in the past.
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MATILDE DEL MONTICINO
Matilde del Monticino offers the typical gnocco fritto, declined in its traditional versions filled with cold cuts, and combinations of refined ingredients.
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